Lone Star Fries

Lone Star Fries

Lone Star Fries


1 hour 5 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • mexican
Ingredients
  • 2 1/2 pounds russet potatoes
  • 3 ripe avocados
  • 2 limes, juiced
  • 1 Roma tomato, finely diced
  • 1 jalapeño, minced
  • Kosher salt and freshly ground black pepper
  • 1 pound bulk chorizo
  • 1 pound processed cheese, such as Velveeta, cut into cubes
  • One 10-ounce can fire-roasted tomatoes and green chiles
  • Canola oil, for frying
  • 2 teaspoons seasoning salt
  • 1/2 cup sour cream
  • 1/2 cup fresh cilantro leaves
  • One 2-ounce jar diced pimentos, drained
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