Carrot Dog Pigs in a Blanket
Ingredients
- 24 large baby carrots
- 1 cup low-sodium vegetable broth
- ⅓ cup cider vinegar
- 3 tablespoons reduced-sodium soy sauce or tamari
- 1 tablespoon yellow mustard
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 (8 ounce) package refrigerated crescent roll dough, preferably organic
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