Gyu Tataki

Gyu Tataki

Gyu Tataki

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Comments
Ingredients
  • 1 Pound top-quality, grass-fed sirloin tenderloin
  • Sea salt, to taste
  • 1 Cup country-style ponzu*
  • 1 Tablespoon wasabi, preferably freshly grated, for garnish
  • Zest of 1/2 yuzu, sudachi , or Meyer lemon, for garnish
  • 1 small fresh chile pepper, sliced into thin rings, for garnish (optional)
  • 1/2 yuzu, sudachi, or Meyer lemon, for garnish
Instructions

Gyu Tataki serves 4 original recipe by The Daily Meal.

View original preparation instructions

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