Cabbage Slaw With Charred Scallions and Lime Dressing

Cabbage Slaw With Charred Scallions and Lime Dressing

Cabbage Slaw With Charred Scallions and Lime Dressing


Serves 4

Details
  • Servings:   4
  • Calories:   185
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   15g
  •  
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 bunch scallions (about 6), trimmed
  • 1 habanero chile, seeds removed
  • 4 garlic cloves
  • Zest of 2 limes
  • ½ cup fresh lime juice
  • ¼ cup vegetable oil
  • Kosher salt
  • 1 small head of Napa cabbage, thinly sliced
  • 2 large watermelon radishes or one 6" piece daikon (Japanese radish), peeled, cut into ⅛"-thick matchsticks
  • Thinly sliced mint and thinly sliced red onion (for serving)
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