Halloween Ground Meat Ghoul ash

Ingredients

• 2 sweet red peppers (look for rectangular shaped field peppers as opposed to small round bell peppers)
• 2 tablespoons EVOO
• 2 pounds ground lamb or beef
• Salt and freshly ground black pepper
• About 3 tablespoons Worcestershire sauce
• 2 tablespoons sweet Hungarian paprika
• 2 teaspoons hot paprika, or ground red pepper or chili powder
• 2 tablespoons fresh rosemary leaves, finely chopped
• 1 tablespoon fresh marjoram leaves, chopped, or 1 teaspoon dried
• 3 to 4 cloves garlic, finely chopped
• 1 onion, finely chopped
• 2 tablespoons tomato paste
• 2 cups chicken or beef stock
• 1 cup tomato sauce, tomato puree or passata
• 1 pound extra-wide egg noodles
• 3 tablespoons butter, diced
• 1/4 cup chopped flat-leaf parsley
• Creme fraiche, for garnish

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag