Steak Tartare

Steak Tartare

Steak Tartare


40 minutes

Details
  • Servings:   2
  • Calories:   429
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 300g rump steak
  • 2 raw egg yolks
  • 2 tsp finely chopped fresh tarragon
  • 2 tsp finely chopped fresh parsley
  • 2 tsp finely chopped shallot
  • 2 tsp finely chopped parsley
  • 2 tsp finely chopped capers
  • 1-3 tsp mustard and/or grated raw horseradish (it depends on your personal taste, and the mustard used)
  • 1-2 tsp worcestershire sauce (optional)
  • Salt/pepper
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