Crispy Shrimp and Chive Dumplings

Crispy Shrimp and Chive Dumplings

Crispy Shrimp and Chive Dumplings


1 hour 5 minutes

Details
  • Servings:   10
  • Calories:   102
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 pound raw shrimp
  • 1/2 cup chives
  • 2 teaspoons ginger
  • 2 teaspoons minced garlic
  • 2 teaspoons cornstarch
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon granulated sugar
  • 1/4 teaspoon black pepper
  • 3 wrapper, wonton wonton wrappers
  • 2 tablespoons vegetable oil
  • 1/2 cup water
  • Soy sauce or chili sauce, or dumpling sauce , for dipping
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