Heres the Story Behind Bumpy Cake — The 100 Year Old Recipe Thats Blowing Up the Internet

Here’s the Story Behind Bumpy Cake — The 100-Year-Old Recipe That’s Blowing Up the Internet

Here’s the Story Behind Bumpy Cake — The 100-Year-Old Recipe That’s Blowing Up the Internet

By The Kitchn
Serves 18

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Details
  • Servings:   18
  • Calories:   219
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • Cooking spray
  • 2 cups unbleached all-purpose flour
  • 2 cups granulated sugar
  • 1/2 cup unsweetened cocoa powder (see Recipe Note)
  • 1 1/2 teaspoons baking soda
  • 3/4 teaspoon fine salt
  • 1 cup well-shaken buttermilk, at room temperature
  • 1/2 cup hot brewed coffee or hot water
  • 1/2 cup vegetable or canola oil
  • 2 large eggs
  • 2 teaspoons vanilla extract
Instructions

Here’s the Story Behind Bumpy Cake — The 100-Year-Old Recipe That’s Blowing Up the Internet serves 18 original recipe by The Kitchn.

View original preparation instructions

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