Beet Gnocchi With Steak and Brown Butter Sauce
Beet Gnocchi With Steak and Brown Butter Sauce might be a good recipe to expand your main course recipe
Feed Your Creativity — Gnocchi Casserole with Wild Garlic Havarti
Details
- Servings: 16
- Dish: main course
Cuisine
- italian
Ingredients
- 1 packet (17.5 oz) Potato Gnocchi
- 2 tablespoon olive oil
- 2 garlic gloves, minced
- 8 oz fresh mushrooms
- 2 cups baby spinach, tightly packed
- Salt and pepper, to taste
- ½ cup butter
- 1 cup heavy cream
- 1 cup Parmesan cheese, shredded
- 4 oz Mascarpone cheese
- 2 cups CASTELLO® HAVARTI WILD GARLIC, shredded
Instructions
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