Classic Pot Roast
Classic Pot Roast is a main course that serves 6. One serving contains 340 calories, 30g of
Classic Homemade Choux Pastry
Details
- Servings: 16
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 125 grams/about 1/2 cup milk
- 125 grams/about 1/2 cup water
- 5 grams/about 1 teaspoon sugar
- 2 1/2 grams/about 1/2 teaspoon salt
- 100 grams unsalted butter (a little less than a stick)
- 150 grams bread flour (a little more than a cup)
- 150 grams eggs (beaten, about 3 large eggs; see note below)
- For Gougères:
- 170 grams/about 1 1/2 cups Gruyère cheese (or Emmental cheese, grated)
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