Warm Fruit Stew

Warm Fruit Stew

Warm Fruit Stew


10 minutes

Details
  • Servings:   4
  • Calories:   239
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 cups mixed, thinly sliced tropical fruit, like mango, papaya, passion fruit, or pineapple
  • 1/4 cup Light Syrup, recipe follows
  • 1 tablespoon sweet butter, cut into cubes or softened
  • Salt
  • 2 teaspoons fresh lemon juice
  • 1 pint raspberry sorbet
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