Classic Custard Quiche Lorraine
If you want to add more Mediterranean recipes to your repertoire, Classic Custard Quiche Lorraine
Quiche Lorraine
Details
- Servings: 8
- Dish: starter
Cuisine
- french
Ingredients
- 1 pie crust (homemade or refrigerated)
- 4 slices bacon, cut into 1-inch pieces
- 1 large onion, finely chopped
- Kosher salt and pepper
- 3/4 c. fresh flat-leaf parsley, chopped
- 4 large eggs
- 3/4 c. sour cream
- 1/2 c. whole milk
- 1/4 tsp. freshly grated nutmeg (optional)
- 4 oz. Gruyère or Swiss cheese, grated (1 cup)
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments