Shrimp and Pork Potstickers Recipe

Shrimp and Pork Potstickers Recipe

Shrimp and Pork Potstickers Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   252
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1/2 lb. ground pork
  • 6 medium shrimp
  • 1 cup of napa cabbage (white stems only)
  • 1/2 tsp. salt
  • 1/2 tsp. rice wine (or dry sherry)
  • 1 tsp. garlic, minced
  • 1 tsp. low sodium soy sauce
  • 1 tsp. toasted sesame oil
  • 1/2 tsp. ginger, minced
  • 1 Tbsp. cornstarch
  • 1 package of potsticker wrappers
  • green onions, sesame seeds for garnish (optional)
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