Pan Seared Fresh Maine Diver Scallops Creamy Avocado Champagne Grape Salad Teriyaki Cabernet Butter Sauce
The recipe Pan Seared Fresh Maine Diver Scallops Creamy Avocado Champagne Grape Salad Teriyaki Cabernet
Teriyaki Sauce
Details
- Servings: 2
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: condiments and sauces, main course
Cuisine
- japanese
Ingredients
- 7 tbsp. sake
- 7 tsp. mirin
- 7 tbsp. dark soy sauce
- 1 tbsp. sugar
Instructions
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