Beet Pickled Eggs
Beet Pickled Eggs is a gluten free, dairy free, and lacto ovo vegetarian recipe with 12 servings.
Ruby grapefruit avocado prawn and pickled walnut salad
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 2 large ruby grapefruit
- 2 tbsp chardonnay vinegar
- 4 tbsp extra virgin olive oil
- sliced flesh of 2 ripe, peeled avocados
- 20 large cooked, peeled and deveined king prawns
- 100g wild rocket leaves
- 2 finely sliced green onions
- 3 coarsely chopped pickled walnuts
Instructions
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