Raos Meatballs

Ingredients

• 1 pound lean ground beef
• ½ pound ground veal
• ½ pound ground pork
• 2 large eggs
• 1 cup grated Pecorino Romano cheese
• 1 ½ tablespoons chopped fresh Italian parsley
• 1 garlic clove, peeled and minced
• Kosher salt and pepper to taste
• 2 cups plain bread crumbs
• 2 cups lukewarm water
• 1 cup pure olive oil
• 2 24 oz. jars Rao's Homemade® Marinara Sauce
• Italian bread (optional)

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