Speedy Baked Ziti

Speedy Baked Ziti

Speedy Baked Ziti


1 hour

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 1 pound sweet or spicy Italian sausage, removed from casings
  • 1 tablespoon extra-virgin olive oil
  • 3 cups store-bought marinara sauce, such as Rao's
  • Kosher salt and freshly ground pepper
  • 12 ounces ziti or rigatoni
  • 1 cup chopped fresh basil leaves
  • 1 ½ cups chopped mozzarella, divided
  • ¾ cup ricotta
  • ½ cup heavy cream
  • ¼ cup grated Parmigiano-Reggiano
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