Brussels Sprouts with Bacon and Shallots
Brussels Sprouts with Bacon and Shallots is a gluten free, dairy free, paleolithic, and primal
Squashed Brussels
Details
- Servings: 8
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 kg Brussels sprouts
- 150 g raw quality chorizo
- olive oil
- 100 g vac-packed chestnuts
- 2 sprigs of fresh rosemary
- 1 tablespoon sherry vinegar
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