Crepes Suzette

Ingredients

• 1/2 Cup sweet, freshly squeezed orange juice
• 8-10 tablespoons powdered sugar, plus more to taste
• 1/4 Cup unsalted butter
• 1/4 Cup cognac (optional)
• 1 Cup all-purpose flour
• 1/3 Cup sugar
• Pinch of salt
• 4 eggs, at room temperature
• 1 1/2 Cup milk, at room temperature
• 1/2 Cup unsalted butter, melted and cooled
• Fresh mint sprigs and berries, for garnish

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