Crepes Suzette
Ingredients
- 1/2 Cup sweet, freshly squeezed orange juice
- 8-10 tablespoons powdered sugar, plus more to taste
- 1/4 Cup unsalted butter
- 1/4 Cup cognac (optional)
- 1 Cup all-purpose flour
- 1/3 Cup sugar
- Pinch of salt
- 4 eggs, at room temperature
- 1 1/2 Cup milk, at room temperature
- 1/2 Cup unsalted butter, melted and cooled
- Fresh mint sprigs and berries, for garnish
Organization Tags
Tags easily organize your Recipe Library
Comments