Wintry Braised Red Cabbage Plus Some Jelly

Wintry Braised Red Cabbage, Plus Some Jelly

Wintry Braised Red Cabbage, Plus Some Jelly

By Food52
2 hours 15 minutes

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Details
  • Servings:   6
  • Calories:   186
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 medium head red cabbage (about 2 pounds)
  • 4 tablespoons butter, melted
  • 1/4 cup red wine vinegar
  • 2 apples, relatively tart, peeled and sliced
  • 1/4 cup red or black currant jelly
Instructions

Wintry Braised Red Cabbage, Plus Some Jelly serves 6 original recipe by Food52.

View original preparation instructions

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