Harlem Meat Loaf

Ingredients

• 450 g ground beef, chuck or sirloin
• 225 g meat from Italian sausages
• 3/4 cup ketchup
• 1 tablespoon plus 2 teaspoons Worcestershire sauce
• 4 teaspoons Tabasco sauce
• 1/2 cup chopped sour dill pickles
• 1 large onion, finely chopped
• 3 garlic cloves, peeled and minced
• 1/2 cup flat-leaf parsley, finely chopped
• 1/2 cup bread crumbs
• 1 large egg, lightly beaten
• 1/2 teaspoon kosher salt

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag