German Goulash
German Goulash might be a good recipe to expand your main course repertoire. This recipe makes 4 servings
Goulash Italian Style
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 4 tablespoons (60 ml) pure olive oil
- 4 medium onions, cut into ½ inch slices
- Kosher salt and freshly ground pepper
- 1 teaspoon (2 g) smoked paprika
- 1 small sprig rosemary, leaves removed and stem discarded
- 2 bay leaves
- 1 teaspoon (2 g) dried oregano
- 3 pounds (1.4 kg) stew beef
- 1 28-ounce (0.8 kg) can pureed tomatoes
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