Judias Blancas Con Espinaca Spinach and Beans

Judias Blancas Con Espinaca (Spinach and Beans)

Judias Blancas Con Espinaca (Spinach and Beans)

By myhumblekitchen.com
Serves 6

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Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • eastern europe
Comments
Ingredients
  • 1 cup Great Northern White Beans (Or Garbanzos or Cannellini) soaked overnight.
  • extra virgin olive oil
  • 1 Slice Bread
  • 1 onion, roughly chopped
  • 1 can diced tomatoes
  • 1 tsp Spanish Paprika (Pimenton)
  • 1 lb Spinach
  • 3 garlic cloves
  • salt
Instructions

Judias Blancas Con Espinaca (Spinach and Beans) serves 6 original recipe by myhumblekitchen.com.

View original preparation instructions

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