Crock Pot Chili

Ingredients

• 1⁄4 lb salt pork, cut into 3/8 inch cubes
• 4 lbs round steaks, cut into 3/4 inch cubes
• 4 onions, chopped
• 3 jalapenos, seeded,vained,finely chopped
• 8 cloves garlic, minced
• 4 tablespoons chili powder
• 2 tablespoons cajun seasoning
• 1 teaspoon salt
• 1 tablespoon cumin, freshly ground
• 2 teaspoons Mexican oregano, not as sweet as mediterranian
• 1⁄2 teaspoon smoked dried chipotle powder (Cayenne will do if you must.)
• 4 (15 ounce) cans crushed tomatoes, with juice
• 1 (12 ounce) can tomato paste
• 1 tablespoon sugar
• 1 (8 ounce) canortega diced chilies
• 2 dried New Mexico chiles
• 1 pint beer, i usually use brown ale,you can use a pint of chicken stock if you wish to avoid beer
• 4 tablespoons masa harina

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