Natto with Grated Daikon

Natto with Grated Daikon

Natto with Grated Daikon

By Saveur
22 minutes

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Details
  • Servings:   4
  • Calories:   103
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 2 Tbsp. konbu dashi
  • 2 tsp. sake
  • 2 tsp. hon mirin
  • 1 tsp. usukuchi shoyu
  • ¾ cup (6 oz.) small-bean natto
  • ⅔ cup (3½ oz.) finely grated daikon
Instructions

Natto with Grated Daikon serves 4 original recipe by Saveur.

View original preparation instructions

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