Tomango Salsa

"Tomango" Salsa

Tomango Salsa


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • mexican
Ingredients
  • 1 large heirloom tomato, diced (or 3 roma tomatoes)
  • 1 large mango, diced
  • 1/4 red onion, finely chopped
  • 1/4 sweet red pepper, chopped
  • 1 small jalapeno, chopped
  • 1/4 cup chopped cilantro
  • 1/4 cup chopped green scallions
  • 1/2 teaspoon sea salt, to taste
  • 1 tablespoon dried sumac, to taste
  • 1 tablespoon Aleppo pepper, to taste
  • zest from 1 lime
  • juice from 1 lime
  • 1 tablespoon red wine, (like beaujolais noveau)
  • some creme fraiche on the side
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