Grilled Pizza Napoletana Recipe

Grilled Pizza Napoletana Recipe

Grilled Pizza Napoletana Recipe


2 hours

Details
  • Servings:   10
  • Calories:   522
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 pounds homemade or store-bought pizza dough
  • 1 (14.4 ounce) can whole peeled tomatoes, preferably San Marzano, drained
  • Kosher salt
  • 1/2 cup extra virgin olive oil
  • 1 pound shredded or thinly sliced low-moisture mozzarella cheese (see note above)
  • 4 ounces roughly grated Parmiggiano-Reggiano or Pecorino Romano
  • 1/2 cup finely chopped basil leaves
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