Julia Child's Beef Bourguignon , simplified
Julia Child's Beef Bourguignon , simplified might be a good recipe to expand your main course repertoire.
Pinot Rita
Details
- Servings: 1
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- For the pinot noir syrup:
- 8 ounces pinot noir
- 1/2 cup sugar
- 2 ounces tequila blanco
- 1 ounce lime juice
- 1 ounce pinot noir syrup
- 1/2 ounce cointreau
- Salt for glass rims
- Lime wedges for garnish
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