Recipe: 2 Ideas for Easy Grilled Mini Pierogy Kebabs

Recipe: 2 Ideas for Easy Grilled Mini Pierogy Kebabs

Recipe: 2 Ideas for Easy Grilled Mini Pierogy Kebabs


Serves 12

Details
  • Servings:   12
  • Calories:   270
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   11g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (12.84-ounce) package Mrs. T’s Mini Classic Cheddar Pierogies, thawed
  • 1 1/2 pounds boneless, skinless chicken breasts (about 2 large), cut into 1-inch pieces
  • 1 medium red bell pepper, cut into 1-inch pieces
  • 1 medium pineapple, peeled, cored, and cut into 1-inch pieces
  • 3/4 cup teriyaki sauce, divided
  • 14 (10-inch) skewers, soaked in water at least 30 minutes if wooden
  • Vegetable oil, for the grill grates
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