Moroccan Chicken Tagine
Moroccan Chicken Tagine is a main course that serves 6. One serving contains 224 calories, 14g
Monte Cristo Chicken
Details
- Servings: 4
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 tablespoon plus 1 1/2 teaspoon olive oil
- 4 boneless, skinless chicken breasts (about 6 ounces each)
- Herbes de Provence
- All-purpose flour (for dusting)
- 3 cloves garlic, sliced
- 1 shallot, chopped
- 1/4 cup dry white wine
- 1/4 cup chicken stock
- Juice of 1/4 lemon
- 1 tablespoon butter
- Julienned lemon zest (optional)
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