Spiced Persian kofta with mint orzo

Name: Spiced Persian kofta with mint orzo
Ingredients: 300 grams minced beef; 150 grams minced lamb; 50 grams raisins (soaked in hot water for 30min and drained); 30 grams pine nuts; 10 grams parsley; 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; 1 teaspoon ground cloves; 1 tablespoon turmeric; 1/2 teaspoon chilli flakes; 1/4 teaspoon nutmeg; 1 teaspoon olive oil; 1 1/2 teaspoons salt; 1 teaspoon ground black pepper; 1 cup orzo; 1 cup water; 1 cup vegetable stock; 5 grams mint leaves, very finely chopped; 1 teaspoon salt and pepper