Cloud Eggs

Cloud Eggs

Cloud Eggs


20 minutes

Details
  • Servings:   4
  • Calories:   155
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • Nonstick cooking spray
  • 4 large eggs
  • Kosher salt
  • 4 slices buttered brioche toast, for serving
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