Delicious Rhubarb Custard Pie
Delicious Rhubarb Custard Pie requires approximately 1 hour and 15 minutes from start to finish.
Spring Rolls
Ingredients
- 2 oz. vermicelli bean threads (cellophane noodles)
- 1⁄4 cup dried cloud ear mushrooms
- 1 lb. ground pork
- 1 medium yellow onion, peeled and minced
- 1 small kohlrabi, trimmed, peeled and finely grated
- 1 egg, lightly beaten
- Salt and freshly ground black pepper
- 40 triangular rice-paper wrappers (rounded edge about 9″)
- Vegetable oil
- 1 head leaf lettuce, washed and separated
- 2 cucumbers, thinly sliced
- Fresh mint leaves
Instructions
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