Wine doughnuts

Wine doughnuts

Wine doughnuts


30 minutes

Details
  • Servings:   10
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • 1 glass of wine (i used a nero d’avola a sicilian red wine, you can also use a chardonnay – the taste will be slightly different depending on the type of wine you’re using)
  • ¾ glass of extra virgin olive oil ( you can also use 50% peanut oil 50% olive oil)
  • ¾ glass of sugar
  • Flour to knead the dough (i used about 350gr)
  • A pinch of baking soda
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