Pinot Noir Brownies
If you have around 45 minutes to spend in the kitchen, Pinot Noir Brownies might be an awesome
Cherries In Red Wine Syrup
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 1 pound (450g) fresh cherries, stemmed and pitted
- 1/2 cup plus 2 tablespoons (130g) sugar
- 1 1/4 cups (310ml) red wine
- 2 teaspoons corn starch or potato starch
- 2 tablespoons red wine or 1 tablespoon balsamic vinegar
- 1/4 teaspoon almond extract
- optional: 1/2 tablespoon kirsch
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