Easy To Make Spring Rolls
If you want to add more gluten free, dairy free, and pescatarian recipes to your collection, Easy
Sugar free victoria sponge
Ingredients
- 200g unsalted butter, softened, plus extra for the tins
- 200g xylitol
- 4 eggs, beaten
- 200g self-raising flour
- 250g fresh or frozen raspberries (defrosted if frozen)
- 1 tbsp xylitol
- 150ml double cream (optional)
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