Sweet and Tart Lemon Bars
Sweet and Tart Lemon Bars might be just the dessert you are searching for. This recipe makes 24 servings
Lemon Tart
Details
- Servings: 8
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- Butter and flour for the tart pan
- N/A all-purpose flour
- 1/3 recipe Pine Nut Crust
- 2 large eggs, cold
- 2 large egg yolks, cold
- 3/4 cup sugar
- 1/2 cup fresh lemon juice
- 6 tablespoons (3 ounces) cold unsalted butter, cut into 6 pieces
Instructions
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