Kentucky Whiskey Soaked Cake An Updated Version for Making Mini Loaves

Kentucky Whiskey Soaked Cake -- An Updated Version for Making Mini-Loaves

Kentucky Whiskey Soaked Cake -- An Updated Version for Making Mini-Loaves


45 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 3/4 cup (4 ounces, 112 grams) yellow raisins
  • 1 2/3 cups (8 ounces, 224 grams) dried cherries
  • 1 cup Kentucky bourbon + 1/4 cup for soaking the wrapping cloth
  • 1 1/2 sticks (12 tablespoons, 6 ounces) butter
  • 3 eggs, separated + 1 egg yolk
  • 1 teaspoon pure vanilla extract
  • 2 1/4 cups (8 1/4 ounces, 231 grams) sifted flour (measured after sifting)
  • 1 teaspoon freshly grated nutmeg
  • 1/2 teaspoon baking powder
  • 1 cup (192 grams) sugar
  • Scant 1/4 teaspoon cream of tartar
  • 1/2 pound pecan pieces
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