Baked Ratatouille
Baked Ratatouille takes approximately 45 minutes from beginning to end. This recipe makes 1 servings
Baked Greek Shrimp
Ingredients
- 15-20 peeled and deveined raw shrimp
- 1 small eggplant (1/2 in. cubes)
- 1 cup cherry tomatoes (halved or quartered)
- 1 jalapeno (seeds and stem removed, minced)
- 1 tablespoon fresh thyme
- 4 cloves garlic (minced)
- 2 tablespoons Dijon mustard
- 2 tablespoons dry white wine
- 1/2 cup 1/2 cup panko bread crumbs
- 1 small lemon (juice)
- 3/4 cup crumbled Feta cheese
- 2 tablespoons olive oil
- salt and pepper
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