Buttermilk Hushpuppies Recipe

Ingredients

• 1 cup cornmeal
• 1/2 cup (2 1/2 ounces) all purpose flour
• 1 tablespoon granulated sugar
• 2 teaspoons baking powder
• 3/4 to 1 teaspoon salt (see note)
• 1/4 teaspoon cayenne
• 1 small onion, minced (about 1/4 cup)
• 1/2 cup plus 2 tablespoons buttermilk
• 1 tablespoon (1/2 ounce) unsalted butter, melted
• 1 teaspoon hot sauce
• 2 tablespoons chopped scallions (optional)
• Oil for frying
• Remoulade Sauce:
• 1/2 cup mayonnaise
• 1 teaspoon mustard
• 3/4 teaspoon sugar
• 1/4 teaspoon cayenne
• 1 teaspoon Worcestershire sauce
• 1 teaspoon fresh juice from one lemon
• 1 to 2 teaspoons hot sauce
• 1 tablespoon chopped scallions

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