Spanish omelette
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course, egg
Cuisine
- mediterranean
Ingredients
- 500g waxy potato, such as Charlotte
- knob of butter
- 2 small onion, finely sliced
- 1 red pepper, finely chopped
- 8-9 eggs
- 1 x 25g pack chives
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