Basic Crepe
Details
- Servings: 6
- Diet: Balanced, Low-Sodium
- Meal: breakfast
- Dish: pancake
Cuisine
- french
Ingredients
- 4 Eggland's Best eggs
- 2 teaspoons sugar
- 1 cup all-purpose flour
- 1 cup low-fat buttermilk
- 1/4 cup water
- 3 tablespoons butter, melted
Instructions
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