Strawberry Lemon Creme Crepe Cake

Strawberry Lemon Creme Crepe Cake

Strawberry Lemon Creme Crepe Cake


Serves 10

Details
  • Servings:   10
  • Calories:   623
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • For The Crepes:
  • 2 cups buttermilk
  • 2 cups almond milk
  • 4 cups flour, sifted
  • 1 teaspoon salt
  • 1/4 cup sugar
  • 4 eggs
  • For The Cake:
  • 3 tablespoons plus 1 teaspoon fresh lemon juice
  • 3/4 cup powdered sugar
  • 2 cups mascarpone cheese
  • 2 cups heavy whipping cream
  • 1 cup pureed strawberries (2 cups fresh strawberries, washed, dried, then pureed)
  • 12 additional strawberries for cake top
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