Avocado and Onion Salad

Avocado-and-Onion Salad

Avocado-and-Onion Salad


10 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • japanese
Ingredients
  • 1 Florida avocado or 3 Hass avocados, thinly sliced
  • 1/4 small red onion, very thinly sliced
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon red wine vinegar
  • Salt and freshly ground pepper
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