Fresh Mozzarella

Fresh Mozzarella

Fresh Mozzarella

By Food & Wine
20 minutes

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Details
  • Servings:   4
  • Calories:   251
  • Protein:   26g
  •  
  • Fiber:   0g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • 2 pounds mozzarella cheese curd (see Note), cut into 1/2-inch-pieces
  • 2 tablespoons kosher salt
  • Extra-virgin olive oil and sea salt, for serving
Instructions

Fresh Mozzarella serves 4 original recipe by Food & Wine.

View original preparation instructions

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