Beer Soft Pretzels Stuffed with Spinach Artichoke Dip
Beer Soft Pretzels Stuffed with Spinach Artichoke Dip is a main course that serves 8. For $1.25 per
Marinated Mozzarella
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 pound fresh mozzarella, cut into ¼-inch-thick slices
- 3 tablespoons extra-virgin olive oil
- 1 teaspoon fresh thyme
- 1 teaspoon finely chopped fresh rosemary
- 1 teaspoon chopped fresh oregano
- ¼ teaspoon red-pepper flakes
- Coarse salt and freshly ground pepper, to taste
- Olives, crackers, bread, and sliced cured meats (such as salami Toscana), for serving
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