Auntys Mac and Cheese

Aunty’s Mac and Cheese

Aunty’s Mac and Cheese


30 minutes

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Recipe Notes 
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Ingredients
  • 1 pound elbow macaroni
  • 1 stick (1/2 cup) unsalted butter
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground mustard
  • 1 teaspoon garlic powder
  • Large pinch kosher salt
  • Large pinch freshly ground black pepper
  • 1 cup heavy cream
  • 1/3 cup 2 percent milk
  • 1 cup hand-shredded extra-sharp yellow Cheddar cheese
  • 1 cup hand-shredded Parmesan cheese
  • 1 cup cubed processed cheese, such as Velveeta
  • 1/2 cup sour cream
Details
  • Servings:   6
  • Dish:   main course
Cuisine
  • american

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