Ingredients
- Kosher salt
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon Italian seasoning
- 1 tablespoon dried parsley
- 1 tablespoon chicken bouillon, such as Knorr
- One 16-ounce package penne
- 2 tablespoons plus 1 1/2 teaspoons olive oil
- 1 pound ground turkey or beef
- 1 yellow onion, finely chopped
- 5 garlic cloves, finely chopped
- One 28-ounce can tomato sauce
- One 28-ounce can crushed tomatoes
- Freshly ground black pepper
- 2 tablespoons fresh thyme, chopped
- 2 tablespoons fresh sage, chopped
- 2 tablespoons fresh rosemary, chopped
- 12 ounces ricotta
- 1 large egg
- 2 cups grated mozzarella
- Store-bought garlic bread, for serving
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