Grilled Fish Tacos with Spicy Tequila-Lime Guacamole
Grilled Fish Tacos with Spicy Tequila-Lime Guacamole requires around 45 minutes from start to
Grilled Steak and Summer Vegetable Salad
Ingredients
- 1/3 cup extra-virgin olive oil, plus more for grill
- 2 sprigs rosemary
- 5 garlic cloves, thinly sliced
- 1 1/4 pounds hanger steak
- Coarse salt and ground pepper
- 1 medium eggplant, cut into 1/4-inch-thick slices
- 1 zucchini, cut into 1/4-inch-thick slices
- 1 yellow squash, cut into 1/4-inch-thick slices
- 1/2 pound cherry tomatoes on the vine, or plum tomatoes, halved
- 1 bunch scallions
- 1 sweet bell pepper (any color), cut into sixths, seeds and stem removed
- 2 tablespoons balsamic vinegar
- 1 1/2 teaspoons honey
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