National Pinot Grigio Day: Spicy Lime Shrimp

National Pinot Grigio Day: Spicy Lime Shrimp

National Pinot Grigio Day: Spicy Lime Shrimp


30 minutes

Details
  • Servings:   4
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 1 lb large frozen deveined and peeled shrimp (with tail on)
  • 2 tspns lime juice
  • 2 tspns smoked paprika
  • 1 tsp cumin
  • 1 tsp coriander
  • 1 tsp turmeric
  • 1/4 cup coconut milk I used full fat
  • olive oil
  • salt and pepper to taste
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam